Chinese Food
All Recipes
Rye bread hamburger (with the method of making rye bread)
The total amount of protein, fat, starch, dry matter and 18 kinds of amino acids in rye flour is higher than that in common wheat, and the seven kinds of amino acids that are necessary for human body but can not be synthesized are much higher th... ...
Italian Sausage Pizza
The only advantage of making your own pizza is that you can add a lot of ingredients. Super cheese. It's too addictive. This is the quantity of two 9-inch pizzas.
Seaweed soda biscuit
Soda biscuits are crispy and low in calories. They taste better when added with seaweed. They are more nutritious.
A lemon red bean crispy toast
Big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big big b... ...
Dandelion pork wonton
The spring is warm and the season for eating wild vegetables is coming. Last year, the dandelion planted in my aunt's yard next door floated to my yard. A few dandelions grew. The dandelion's roots are preserved. Only the leaves are taken off. L... ...
Sikang
Scone is a kind of British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history is called the stone of scone or stone of destiny. It is provided in breakfast shops and high-end hotel cafes all over... ...
Jade leek box
Today's leek box is not only attractive. It's especially suitable for this season. Spring color and stuffing are also very rich. It's rich in leek, carrot chips, shrimp skin and eggs. Usually babies don't like carrots. Carrots are nutritious. So... ...
Mashed taro, mashed sweet potato and European bun
This European bag is so delicious. I ate it by my family F just after it came out. It tastes soft with bread, elastic with sweet potato, crispy with dried fruit and juicy with raisins. Rich flavor, milk, fruit, dried fruit, meat and pine. No. fabulous. -
Matcha cake
My special dish is Matcha. Don't miss it. It's easy to make but not complicated
Steamed bread with carrot
There's a pasta loving kid at home
Whole wheat tomato zucchini salty cake
I particularly prefer salty cakes, especially made of whole wheat flour. The finished products have strong wheat flavor. It's very suitable to eat as breakfast by adding a variety of ingredients. A small cake can contain a variety of nutrients. ... ...
French country bread
The third of Roulette - the longest waiting for French country bread. There were five fermentations. From the first fermentation in 13 hours to the second fermentation in 1520 hours, it enters the main dough, ferments for 7090 minutes, exhausts ... ...
Red bean caterpillar bread
Spring is coming. The lovely caterpillars are coming out. Don't be afraid. Take a bite. It's soft and delicious, and it's full of red bean sand. Children like it. PS - this formula comes from the mother of two dogs. There is a small change-
Seafood pizza with scallop and shrimp
Shrimp is good for the growth and development of baby's teeth and bones. Eat more and grow properly in spring. The spring in Guangdong has begun to shine brightly. The weather is getting hot. Some babies don't like eating any more. With in the c... ...
Seafood Rolls with mixed vegetables. Garden on the table
Delicious oven food. I'll wait for you to make it. #Today, I'd like to share a high-frequency dish on my table. It needs to use an oven. It's one of my specialties. -
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The oven can do anything. The most beautiful thing is to make all kinds of cakes. Give us some original cake patterns for reference -
Nut brown sugar pastry
I like to eat noodles made of brown sugar since I was a child. I remember my mother used to make brown sugar cakes or brown sugar triangle steamed bread for me. It feels like the most delicious food in the world. It's suitable to nourish the liv... ...
Yogurt Cheesecake
Cheesecake tastes delicate and soft. It is combined with yogurt to form a sweet and sour taste. -
